November Recipe Review | Thanksgiving Favorites




I think I broke my newlywed resolution last month. I can't remember cooking a single new recipe! We were just so busy all month that the nights we cooked, it was just easy favorites.

This past weekend when I was home overnight, my grandmother cooked Thanksgiving for us so I thought I'd share a couple of our favorite Thanksgiving recipes! I'll be cooking the mac & cheese for Christopher's family's Thanksgiving next week like I did last year, and it was a big crowd pleaser along with the yummy green bean casserole.

via
 I  love green bean casserole. I love green beans, but I especially LOVE the french fried onions. The hubs thinks it's super gross, but I'll snack on them straight from the bag while making this dish, so I always buy the extra large bag. I usually follow the recipe straight on the back of the bag, but if it ever calls for soy sauce, I substitute it for Worcestershire instead, and add an extra pinch of black pepper. I also like to mix this dish up ahead of time to give it plenty of time to soak up all the flavors in the fridge prior to baking.
via
 Our family is a marshmallow and crunchy topping kind of family. We want our diagonal rows of flavors so we can get a mix of both toppings in each bite. Just marshmallows, and your sweet potato casserole is too mushy. Just crunchy topping, and you're left missing the sticky goodness of the mallows. You shouldn't have to choose on Thanksgiving!! But we have come to one decision: no nuts, please!

via
This is by far the absolute best macaroni and cheese recipe I've ever had, but what else do you expect when it comes from Paula Deen? Creamy in the middle with a crunchy top {we like our crunchy/creamy mix, okay?!} if you bake it in the oven, but this recipe also works in the crock pot, which is what I do for the large crowd at Christopher's family gathering. Also, don't skip on the dry mustard and black pepper. It really makes this dish a savory one to remember. 

via
No meal at my grandmother's would be complete without her chocolate pie. An easy but so delicious recipe, I like including this on my holiday recipe list because it can be made the day before, and "iced" with Cool Whip right before serving. I think it's my favorite because it kind of is a s'mores pie, which is one of my favorite desserts.

I hope these recipes might make your holiday meal planning a little bit easier. They're definitely tried and true, and I'm incredibly thankful for each one of you!

Leave a Comment

Post a Comment

Please leave your thoughts!